One of most
popular Italian dishes is Meat Sauce, but it is a little high calories because
it is used ground beef. The speaker introduced “Vegetarian Meat Sauce” that is
Vegetarian version . She didn’t use
ground beef. As a ground beef substitute, she used “Vegetarian Meat Crumble.” According
to her, They are low fat, high flavor, and it cooks really fast, so that will
be exactly two birds with one stone. This
is so healthy, so anyone including people who mind the calories can eat it. Probably,
they will not notice that it is not used ground beef because they feel like
real meat and tasty until they know that. If I have a chance, I would like to
cook it.
I will post the podcast’link
which I watched.
I also want to cook and eat such a healthy meat sauce very much! Yesterday, I went to a burger shop and chose vegetable burger. The burger didnot contain any meats, and the pate was made of only vegetable and beans. I think there are a lot of foods which vegetarian can also enjoy eating in Japan.
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